Seasoned with our signature six-spice blend to form a brine, the salmon is then rubbed with our in-house pastrami dry rub. Cold-smoked with natural woodchips, this process imparts a sweet and aromatic flavour.
200g
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Seasoned with our signature six-spice blend to form a brine, the salmon is then rubbed with our in-house pastrami dry rub. Cold-smoked with natural woodchips, this process imparts a sweet and aromatic flavour.
200g